Apple Pancake

1 c milk

2 t vanilla

3 T sugar

4 T melted butter

6 eggs

1 cup flour

6 apples (peeled, diced, and sauteed in butter with cinnamon)

Mix first five ingredients  with whisk.  Blend in the flour briskly.

Grease 9 x 13 pan. Pour batter into pan.  Add apples on top.

Bake at 350 or 40 minutes or til golden brown.  Serve with powdered sugar, vanilla ice cream or maple syrup. 

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