Pineapple Cranberry Cheeseball

aball

 

8 oz cream cheese

8 oz mascarpone

1 cup shredded cheddar

1 cup orange cranberries

8 oz can crushed pineapple, well drained

walnuts, chopped

 

To Make:

Combine the mascarpone and cream cheese with a large fork.  

Add the cheddar, berries and drained pineapple.

Refrigerate until it has firmed up. 

Then form into a ball and roll in the nuts.  

Serve with unsalted crackers. 

 

~~ I made this cheeseball recently for a grieving family and for my brother’s family.  It was a delightful snack for the kids while we played Loteria.   And I hope  to make it again for the holidays. 

 

 

 

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